Our Team

Jess Baum

GENERAL MANAGER
Jess grew up splitting time between New Jersey and Central Pennsylvania, ultimately landing in Southern Delaware in 2010. She has a wonderful husband and two beautiful albeit mischievous children who keep her on her toes daily. A mixologist and server by trade, she has a knack for delicious, thoughtful cocktails as well as a discerning palate for great wines and food alike. She has developed a honed craft for service over the years that exceeds expectations, and she is excited to share that experience with her talented team. Her personal touch and attention to detail will heighten and elevate the experience to all the guests dining here with us at Salt Air.

Ryan Brown

CHEF
Ryan Brown, born a Milton local, grew up around food on his families farm. He spent his time before Big Fish cultivating his skills from farming, baking, carpentry, pharmaceutical work, and many other things, before he found a passion feeding people quality food.
In his down time he enjoys painting, card games, and spending time on the farm with family and friends, and the many dogs, cats, and a couple of horses that share space with him.

Jess Baum

GENERAL MANAGER
Jess grew up splitting time between New Jersey and Central Pennsylvania, ultimately landing in Southern Delaware in 2010. She has a wonderful husband and two beautiful albeit mischievous children who keep her on her toes daily. A mixologist and server by trade, she has a knack for delicious, thoughtful cocktails as well as a discerning palate for great wines and food alike. She has developed a honed craft for service over the years that exceeds expectations, and she is excited to share that experience with her talented team. Her personal touch and attention to detail will heighten and elevate the experience to all the guests dining here with us at Salt Air.

Ryan Brown

CHEF
Ryan Brown, born a Milton local, grew up around food on his families farm. He spent his time before Big Fish cultivating his skills from farming, baking, carpentry, pharmaceutical work, and many other things, before he found a passion feeding people quality food.
In his down time he enjoys painting, card games, and spending time on the farm with family and friends, and the many dogs, cats, and a couple of horses that share space with him.