We are open for dine-in! Reservations are limited. If you would like to make a reservation, please call 302-227-3744 after 12noon.

Welcome to Salt Air

Certified Freshness, Locally Sourced, Quality Ingredients

Open for Dine-In
Sun – Thurs 5-9PM
Friday & Saturday 5-10PM

Please call 302-227-3744 after 12pm for
Reservations or to order Take Out

…a Delaware beach picnic highlighting the best our region has to offer. Located in the heart of downtown Rehoboth Beach, Salt Air offers farm to table fresh cuisine, an upscale atmosphere and great hospitality. Check out our locally inspired menu (subject to change daily) featuring fresh seasonal produce, sustainable seafood, organic meats and poultry. Visit our fun, cozy bar and sample our creative libations, great wines and micro brews on tap. At Salt Air, we are passionate about providing the best in food, hospitality and atmosphere. Stop by today and taste the Salt Air difference.

+hand crafted food

Celebrate the best of the season with our locally inspired menu featuring Salt Air beach classics along with delicious dishes from the ocean and farm. Treat your sweet tooth to one of our delectable homemade desserts from our award winning pastry chef. All our simple, well prepared dishes start from scratch and are cooked fresh with quality ingredients sourced from local farmers and growers. We are proud to offer honest food that tastes great and makes your mouth happy!

+savor fine wines & spirits

Check out our savory grapes, spirits and brew! Start your dining experience with a creative cocktail or refreshing sangria! Compliment your meal with our hand selected wines. Get to know the “The Browns” and check out our Brown List featuring a variety of bourbons and whiskeys. End your meal with a delicious martini or dessert cocktail.

Click Reserve Now to make your reservation. If your desired time can not be selected please choose another time as that time frame is booked. If you do not receive a confirmation of your reservation within 15 minutes, please call us at 302-227-3744. We accept a limited amount of reservations daily. Walk Ins welcome!

A cheeseboard would hit the spot right now!!! Open daily at 5:00. Carry out available. Call 302-227-3744. #cheeseboard #getinmybelly😋 #saltairrehoboth #bigfishrestaurantgroup ...

Blackened Sushi Grade Tuna with scrapple fried rice, carrots, celery,shallots, peas,furikake and drizzled with an apple butter stir fry sauce. Mouth watering delicious!! Start your weekend off right! Call 302-227-3744 for carry out. #sushigradetuna #getinmybelly😋 #deliciousness #saltairrehoboth #bigfishrestaurantgroup ...

Mr Bear and his swimmer friend have found a way to cool off! The Durham Cucumber Gimlet hits the spot!! Cucumber vodka from Durham, North Carolina, St. Germaine elderflower liqueur, shaken and served up!! #keepingcool😎 #cocktailtime🍸 #delicious😋 #getonetogo #saltairrehoboth #bigfishrestaurantgroup ...

Sweet and Sour Shrimp Skewers served with a Daikon Radish salad, mint and a peanut dipping sauce! 🦐😋call 302-227- 3744 for a reservation or for carry out. Open daily at 5:00. See you soon! #getinmybelly😋 #deliciousness #humpday🐪 #saltairrehoboth #bigfishrestaurantgroup ...

Chef Kat’s Key Lime Pie with lime zest and fresh whipped cream! So yummy 😋! This will cool you down on this hot day! Open daily @ 5:00. Call 302-227-3744 for a reservation or for carry out. #deliciousdesserts♥️😍 #getinmybelly #keylimepie #seeyousoon #saltairrehoboth #bigfishrestaurantgroup ...

Who’s ready for crab deviled eggs with jalapeño chips and creamy cornbread and honey butter? #getinmybelly😋 #openat5:00 #callforcarry 302- 227-3477 #reservationsinthediningroom #opensittingoutsideorinthebararea #saltairrehoboth #bigfishrestaurantgroup ...

These steamy mussels are calling your name!!! The PEI Mussels are served with Tasso Ham in a grainy mustard cream sauce. You’ll need the ciabatta bread to sop up all that deliciousness! #peimussels #tassoham #getinmybelly😋 #summer2020 #delicious😍 #saltairrehoboth #bigfishrestaurantgroup ...

Our crispy Boardwalk Fries are hard to resist! There’s enough to share! Call 302-227-3744 for a dining room reservation or try walking in for a bar area high top or an outside 2 top. We open at 5:00 everyday. Call for carry out. Hope we see you soon!! #😷😷😷 #gottalovethefries #getinmybelly😋 #farmtotable #saltairrehoboth #bigfishrestaurantgroup ...

Wouldn’t your child just love our Kids Fried Shrimp dinner!!! They’ll be so happy! Reservations in the dining room and carry out to go 302-227-3744. #goodkidsfood #farmtotable #getinmybelly😋 #saltairrehoboth #bigfishrestaurantgroup ...

We can meet your carry out needs! View our menu online. www.saltairrestaurant.com or call 302-227-3744 to place your order! What’s for dinner tonight? #deliciousfood😋 #farmtotable #toohottocook #craftcocktailsandwinetogo #seeyousoon #saltairrehoboth #bigfishrestaurantgroup ...

It’s Wednesday and the perfect time for an outdoor date night!! 2 top high top tables are first come first served with full menu and full service! Call 302-227-3744 for a reservation in the dining area or for carry out. #😷 #friendlystaff #deliciousfood😋 #farmtotable #saltairrehoboth #bigfishrestaurantgroup ...

Middleneck Clams in a coconut samball lemongrass broth, cilantro, scallions served with grilled ciabatta bread! Simply delicious!! Dine in with reservations or first come first served at high tops in the bar area or outside sidewalk 2 tops. Carry out is also available. 302-227-3744 #deliciousfood😋 #farmtotable #😷 #getinmybelly #clams #saltairrehoboth #bigfishrestaurantgroup ...

NEW Salad Alert!! Grilled Peach and Burratta Salad: smoked chili dusted local peaches, sweet corn, shallots, arugula, toasted pistachios tossed in a whole grain mustard vinaigrette #summergoodness #farmtofork #getinmybelly😋 #saltairrehoboth #bigfishrestaurantgroup ...

It’s a beautiful night for outdoor dining!! Delicious food, friendly service. Outdoor 2 top dining is first come first served!! #outdoordining #farmtofork #saltairrehoboth #bigfishrestaurantgroup ...

Spike wishes he could drink this refreshing Ten Pin Mule!! Featuring Strike vodka from Las Vegas, Nevada, Gosling Ginger Beer and limes! @specialtywines #vodkamule #delicious😋 #craftcocktails #saltairrehoboth #bigfishrestaurantgroup #specialtywinesandliquors ...

In the Press


Best Rehoboth Beach Restaurant


Best Date Night Restaurant


Best Wine List Downstate
Best Restaurant in Delaware


Our Pastry Chef, Rhiannon Lorah won the following awards:

1st Place Cake
2nd Place Cookie
2nd Place Brownie
Best of the Best for Ice Cream


Pete Farley, Salt Air Sous Chef

Won 1st Place for Espresso Rubbed Candied Bacon Fudge

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